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You are here: Home / Salads / KETO AVOCADO CAESAR SALAD

27 May 2020

KETO AVOCADO CAESAR SALAD

Photo of avocado caesar salad in a glass bowl with salad spoons.

Disclaimer; the recipes on this site have affiliate links. This means that we make a small commission from any links you buy from. This affords us the opportunity to keep bringing you great recipes and helps you to source ingredients. Thank you for your support. Enjoy this keto Avocado Caesar Salad recipe and please let me know how you found it! This recipe also works for; low carb, gluten free, diabetic, Atkins and Banting diets.

This yummy Keto Avocado Caesar Salad, is really quick to make when you are in a hurry. For one thing, it uses a ready made Caesar Salad dressing that is low in carbs. Additionally, this is really useful to keep in the fridge for days when you need to whip a fast keto meal.

Either Cardini’s or Paul Newman’s Caesar Salad dressing work well for this recipe. They both have very low carbohydrate contents and both taste really good. That said, they are both inexpensive to buy and are easy to find in the market.

THIS KETO AVOCADO CAESAR SALAD IS VERY LOW IN CARBS

This salad is very low in carbohydrates. I love it as a snack between meals when I am not intermittent fasting. Nonetheless, it is very satisfying, as the Avocado ramps up the fat content making it a safe and nutritious choice for a ketogenic lifestyle.

Serve as a side dish with a main meal or alternatively you can add a protein such as pan fried chicken, steak, beef or shrimp/prawns. They all work equally well to turn it into a main meal.

photo of avocado caesar salad close up
photo of avocado caesar salad on a black backdrop with lady keto genie logo and web site address
  1. Wash and chop the Romaine lettuces.
photo of a hand chopping lettuce on a chopping board
photo of lettuce chopped up on a board.

2. Cut open the avocado and criss cross with a knife so that it is cubed in side.

photo of an avocado being cut into criss cross in shell.

3. Scoop out the flesh of the avocado. It will come out in cubes since you cut it used the knife to criss-cross it and put into the bowl with the lettuce.

photo of a hand scooping avocado from shell into salad bowl

USE A GOOD QUALITY PARMESAN AS IT MAKES ALL THE DIFFERENCE!

4. Using a potato peeler, peel off strips of about 1/3 of the Parmesan cheese. Having different textures of cheese make it taste and look nicer.

photo of hand using potato peeler to slice cheese

5. Using a fine cheese grater, grate the rest of the Parmesan cheese and add to the bowl.

photo of a hand grating cheese onto a caesar salad.

6. Measure out 100 ml of Cardini’s Caesar salad dressing. If you want to use more of the dressing just add it into the carb content, but it is very low in carbs and it is absolutely fine if you want to add more.

photo of Cardini's Caesar salad dressing

7. Add the Cardini’s Caesar Dressing to the bowl of Keto Avocado Caesar Salad. 100ml is 6.75 tablespoons if you find that measurement easier.

photo of hand putting dressing onto Caesar Salad

8. Break the Anchovies into small pieces and add to the bowl if desired. This is optional. I think it tastes just as good without, and depends on whether you like the fishiness of the Anchovies.

Photo of avocado caesar salad in a glass bowl with salad spoons.

Enjoy this Keto Avocado Caesar salad which I suggested serving up with my keto spicy chicken legs with blue cheese dressing. I have this meal regularly. It is inexpensive as well as delicious. Please do let me know how you liked it!

Filed Under: Appetizers, Budget, Dinner, Everyday Meals, Keto, Low Carb, Lunch, Mexican, quick to prepare, Salads, Starters Tagged With: Avocado, budget keto, Caesar salad, keto, ketogenic, low carb, Main meal, Salad, Side dish

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